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Quick Details

  • Style: Fresh
  • Product Type: Other
  • Color: Green
  • Part: veg
  • Cultivation Type: Organic
  • Place of Origin: Gujarat, India


Fresh Gujrati Val Papdi,

Used by people in the State of Gujarati, India, this bean is enjoyed in virtually the same manner as any fresh, green bean. The middle vein is usually removed, the bean cut into three or four pieces then added to soups, stews, or other vegetable dishes. The seeds inside are dried and familiar to those in western India as ‘val‘.

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